Wednesday, October 31, 2012

Pass the pumpkin

There's nothing I love more than a good themed party. All the details really get me excited, so for our Halloween party this year I wanted everything to go well together from the decorations to the food. One of the fall-themed food dishes I can't wait to try is pumpkin pie dip. I included a similar recipe below so you can wow your friends too if you have a Halloween get together to hit up this weekend.

Pumpkin Pie Dip Recipe
Taste of Home

Recipe from Taste of Home.

What You Need
1 (8 oz.) package of cream cheese, softened
2 cups of confectioners' sugar
1 cup of canned pumpkin
1/2 cup of sour cream
1 teaspoon of ground cinnamon
1 teaspoon of pumpkin pie spice
1/2 teaspoon of ground ginger

How You Make It
-In a large bowl, beat together the cream cheese and confectioners' sugar until it's smooth.
-Beat in the pumpkin, sour cream, cinnamon, pumpkin pie spice and ginger until blended.
-Serve with ginger snaps or shortbread (really anything you want).

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